Organic Green Almonds - Fresh, Raw & Nutrient-Rich Snack | Perfect for Healthy Eating, Baking & Mediterranean Recipes

Green almonds are tart, crunchy, and juicy. This seasonal specialty has a very brief window for harvest. Surprisingly versatile, they are best enjoyed thinly sliced. We love them drizzled with olive oil and a sprinkling of  or salt. Toss them into salads for zing or pair with any quality artisan cheese. For the adventurous, try pickling them whole. Be sure to grab some before they are a fleeting memory of early spring. 

We are proud to count ourselves among less than 1% of CA farmers who are growing almonds organically. Given that CA produces over 80% of the world's almonds and 100% of almonds in the US, eating our organic almonds is something you can feel good about! 

0.5 lb = Approx. 15-20 green almonds