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Yupik Organic chickpeas are dried legumes. For best results, soak chickpeas overnight then boil for approximately an hour (or until tender). chickpeas are mildly nutty in flavor and tender in texture once cooked. Cooked chickpeas can be added to a variety of savory dishes, such as soups, salads, stews, humus, and more.
A good source of fiber, protein and iron
A wholesome dried legume that can be used in soups, stews, casseroles and salads
Non-gmo, sulfite-free, Vegetarian, Vegan and all-natural
Certified Organic
Keep cool and dry