Organic Oregano Indio - Premium Dried Oregano Leaves for Cooking, Seasoning & Herbal Tea | Perfect for Pizza, Pasta, Soups & Mediterranean Dishes

A versatile, hand-harvested indigenous herb with earthy flavor, direct from the Huasteca region. Oregano Indio, (Poliomintha longiflora A. Gray), sometimes known as Oreja de Raton, or Mouse's Ear. It's less citrusy than the standard Mexican oregano and there's an indescribable earthiness that makes it infectious.