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A freestone plum, the Emerald Beaut is a delicate green that turns golden with a hint of a blush. It has a firmer texture than the Santa Rosa with a crisp almost crunchy mouthfeel that is reminiscent of our pluots. Among our more hardy fruits, the Emerald Beaut just gets sweeter and sweeter without losing texture as it ages. Emerald Beauts are available mid to late September.