Fresh Organic Bok Choy - Non-GMO, Crisp & Nutritious Chinese Cabbage for Stir-Fry, Soups & Healthy Asian Recipes

Bok choy, sometimes called Chinese chard cabbage, is a vegetable that resembles celery although it is actually a member of the cabbage family. It has thick, white stalks and dark green leaves that have a round shape. Excellent steamed or use it in your favorite stir fry recipe. It is a good source of calcium and is high in vitamin C. Sold by the bunch.